Markham’s pippin pie

This blog has been dormant for a bit while I’ve been working on projects outside the world of Gervase Markham’s writing (you can see those, ranging from museum outreach in prisons to new art projects, on my home site).
However, I’m continuously amazed by how much interest the Markham project has generated, even years later (for those new to this site, the original Modernizing Markham project combined modern tech–blogging and social media, as well as modern kitchen technology, with a recipe book from the 1600s, to create recipes and research that were relevant to the present day).

One of Markham’s most exciting recent manifestations is in this video, starring the fine folks of Foodstuff along with me and my favorite pie recipe.
Stay tuned for another cameo from Markham’s cookbook soon!


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